Chinese Take Out is a very popular way to enjoy Chinese food. The best part about Chinese Take Out is that it can be prepared any time, day or night! No matter what time of the week you are, Chinese Take Out is always ready to go. Here’s a sample menu to sample:
Chinese Take Out Recipes
Hot and Sour – This delicious dish includes a spicy tomato sauce and a mild aniseed sauce. The ingredients are stir fried together and served on a piece of bread with lettuce and crispy noodles. Spicy chicken and beef may also be offered. All the ingredients combine to create a delicious hot and sour soup. A wonderful way to enjoy Chinese food.
Egg Drop Soup – Made with white beans, vegetables, mushrooms, and an egg, this dish is very nutritious. With a very slight variation, this can also be prepared with seafood, meats and vegetables. The nutritional value of many of the main dishes in Chinese take-out can be increased by substituting traditional products with homemade products. For example, instead of using beef tendon, try using mushrooms.
Garlic Dip – This dish uses Chinese garlic (Cyan Bhum) which is crushed to form a paste. It is often flavored with ginger and saffron. Then it is mixed with hot oil and served on top of noodles. This dish is very popular especially during the summer time. You will find that even the non Chinese people at your Chinese restaurant will love this simple recipe.
Baked Chicken – Many Chinese restaurants prepare Baked Chicken from Main Dish Dishes. Normally, Main dishes are chicken pieces that are dipped in a special Chinese garlic sauce and cooked in a bain marie. However, you will find that Baked Chicken is now being prepared using other ingredients like vegetables as well as soy sauce and sesame oil. The result is a very flavorful dish that is full of nutrients.
Shrimp, Crab, And Bean Sprout Stir Fry – Made with steamed white rice, bean sprouts, and shrimp, this dish is full of nutrition as well as flavor. The shrimp are coated with Chinese garlic sauce and broccoli stems. Then they are steamed until they are almost completely tender. This delicious dish is prepared using a pressure cooker. In order to avoid burning the seafood, you should always use a long wooden chop stick to stir fry the items.
Bean Sprout Stir Fry – Made with broccoli stems, bean sprouts, and red onions, this dish is very popular among Chinese people who like to enjoy their food with a lot of garlic. The key to this recipe is to make sure that the beans and onions are cooked before adding them to the food. Then, you can add a mixture of water and white vinegar or soy sauce to the mixture. It is important to note that this dish will taste better if you have already soaked the noodles before adding them to the mixture. When adding the vinegar, you should pour about two tablespoons of it at a time into the mixture and then stir fry the noodles together.
Orange Chicken – This is another one of the popular Chinese take-out recipes that you can enjoy when you are in Chinatown. This dish will give you the flavors of the Chinese orange oil as well as the sweet orange chicken. You will also find that there are quite a number of recipes for this dish that you can try out. If you like to prepare the chicken by yourself, you can easily do this by using boneless chicken breast that you have cut into strips. After preparing this dish, you can then brown the strips in a lot of butter and allow them to get tender before adding them to your dish with the sauce.